Our Menu

Shrimp Cocktail*
Tabasco rémoulade, cocktail sauce

Ahi Tuna*
seared, black pepper rum hoisin

Calamari
pepper mix, Thai chili sauce

Diver Scallops
bacon jam

Texas Blue Crab Cake*
tomato butter

Beef Croustade*

Silver Fox Hand Dipped Onion Rings
chipotle-lime ketchup

III Forks Salad
Granny Smith apple, Danish bleu cheese, toasted pecans, maple vinaigrette

The Wedge
crisp iceberg wedge, applewood smoked bacon lardons, house dried tomatoes, bleu cheese dressing

Heirloom Tomato
buffalo mozzarella, sweet basil pesto, balsamic glaze

French Onion Soup
toasted Gruyère cheese

Filet Mignon*

Baseball Cut Filet*

Delmonico Ribeye*

Prime Bone-In Ribeye*

Prime New York Strip*

Ribeye Cap*
hand-rolled spinalis, Nueske's bacon

Eye of Ribeye Pepper Steak*

Prime Burger*
toasted brioche, Tillamook sharp cheddar

Silver Fox Burger*
bleu cheese, red wine shallot sauce

Tomato Jam Burger*
gruyere, caramelized onions, arugula

Mushroom Burger*
chopped buttons, bacon lardons, onion ring

Dinner for Two*
Two 6 oz. Filets, choice of one side item

Prime Pork Chop*
peach serrano glaze

Chilean Seabass*

Cold Water Lobster Tail
drawn butter with fingerling potatoes and broccolini

Honey Glazed Atlantic Salmon*
molasses bourbon butter served with fingerling potatoes and broccolini

Off-The-Cob Cream Corn

Garlic Sautéed Spinach
crispy shallots

Grilled Asparagus
scallion hollandaise

Macaroni & Cheese
smoked gouda

Creamed Spinach
toasted Parmesan croutons

Maker's Mark® Roasted Mushrooms

Crispy Brussels Sprouts
caramelized onions, bacon

Seasonal Vegetables